Whilst all due care is taken, our doughnuts are prepared in a kitchen offsite where allergens are present. It is possible that all products made in our kitchen may contain traces of or come into contact with these allergens.

All of our doughnuts are Halal except for those containing lollies (Blue Heaven, Frog in a Pond and Rocky Road) 

Please contact us at info@hellosweets.com.au if you have any questions

DOUGHNUTS

 CHOCOLATE FLAKE

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, cake margarine, dipped in dark chocolate, sprinkle with milk chocolate flakes, cocoa powder, soy lecithin (435) emulsifier (471) antioxidant (307) cocoa mass, canola oil, milk solids, vegetable shortening ( deodorised)

ALLERGY: gluten, soy flour, palm oil, dairy, tree nuts, egg

HAZELNUT WHITE CHOCOLATE

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, milk fats, hazelnut extract, canola oil, soy lecithin (435) treatment agent (300,170) dipped in white hazelnut spread, drizzle of dark chocolate, vegetable gum (401) enzyme (amylase) lactose, mineral salt(515) emulsifier (471) vegetable shortening (deodorised) cake margarine.

ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy, egg

PISTACHIO CREAM

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, eggs, improver, bread crumb softener, cake margarine, water, yeast, vanilla paste, filled with a mixture of pistachio and custard then dusted with snow sugar, emulsifiers 322,492 spirulina concentrate 100) canola palm oil, antioxidant 307) pistachio 14%, stabilisers (339,450,516) regulator (331) flavour (milk) vegetable shortening (deodorised)

ALLERGY: gluten, soy flour, dairy, pistachio nuts, palm oil, egg

BISCOFF

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, enzyme, wheat flour, vanilla paste, cake margarine, emulsifier (322 soy, 492) soy lecithin (435) biscoff crumbs, white chocolate drizzles, lactose, canola oil, rice flour, trehalose, antioxidant  (307, 307b) dipped in biscoff spread  then dipped in biscoff crumbs, milk solids, cream powder, vegetable shortening (deodorised) 

ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy, egg

CARAMEL WHITE CHOCOLATE

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, eggs, improver, bread crumb softener, cake margarine, water, yeast, vanilla paste, filled with caramel, dipped in white chocolate, sprinkle with chocolate, drizzle caramel, flakes, emulsifiers (322, soy, 492) vegetable fats and oils, cream powder, cocoa, maize starch (1442) vegetable gum (401, 418) emulsifier (471) enzyme (amylase)

ALLERGY: gluten, dairy, tree nuts, soy, egg

CHOCOLATE JAM

INGREDIENTS: Chocolate flavoured fondant, raspberry flavour, plum gelling agent(440) vegetable fat, emulsifier(481)dipped in chocolate fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435)  glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative(202) vanilla paste.

ALLERGY: Gluten, soy, palm oil, egg, may contain tree nuts

CHOCOLATE RING

INGREDIENTS: flour, milk powder, soy flour, sugar, salt, yeast, eggs, water, vanilla paste,  cake margarine, improver, bread crumb softener, wheat flour, emulsifier (471) enzyme (amylase) sulphites, cocoa powder, chocolate fondant,dipped in chocolate fondant, rainbow sprinkles,  soy lecithin(435) acidity regulator, antioxidant (307) maize starch, lactose,, glucose, vegetable shortening (deodorised) preservative (202) treatment agent (300, 170)

ALLERGY: gluten soy flour, palm oil, tree nuts, dairy, egg

CLASSIC CINNAMON

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, enzyme (amylase) wheat flour, vanilla paste, cake margarine, emulsifier (471) soy lecithin (435) cinnamon powder, vegetable shortening (deodorised) acidity regulator, antioxidant (307) lactose, rolled in cinnamon sugar. 

ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy, egg

FROG IN THE POND

INGREDIENTS: flour, soy flour, milk powder,  sugar, salt, improver, bread crumb softener, eggs, water, yeast, green food colouring, dipped in green fondant, sprinkles of 100&1000s, chocolate sprinkles, vanilla paste, emulsifier (471) enzyme (amylase) cocoa, milk solid, preservative (202) sugar syrup, antioxidant (307, 307b) sugar syrup, antioxidant (307,307b) vegetable shortening (deodorised) soy lecithin (435)

ALLERGY: gluten, soy flour, palm oil, dairy tree nuts, egg

LEMON MERINGUE

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine, filled with lemon curd then is pipped on the top with whipped
meringue then is blow torched, glucose, preservative 220) sulphites, thickener 1442) vegetable gum (440) emulsifiers (322, soy 471) colours 102,110,171, egg whites, vegetable shortening

ALLERGY: gluten, soy flour, dairy, egg, tree nuts, egg

OG GLAZED

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, vanilla pate, water, yeast, cake margarine, glucose, glaze, maize starch, wheat flour emulsifier (471) enzyme (amylase) soy lecithin (435) acidity regulator, antioxidant (330) vegetable gum (415) vegetable shortening (deodorised) preservative (202) treatment agent (300, 170) lactose, maltodextrin. Dipped in glaze 

ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy, egg

OG JAM

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs,
yeast, cake margarine, filled with raspberry jam then dusted with snow sugar, soy lecithin colours
(123,124) vegetable gum (440) acidity regulator (330) preservative (202) enzyme (amylase)
emulsifier (471) vegetable shortening (deodorised) maize starch, stabiliser (339,466) antioxidant
(307b) 

ALLERGY: gluten, soy flour, dairy, egg

PINEAPPLE RING

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, vanilla pate, water, yeast, cake margarine, glucose, glaze, maize starch, pineapple flavocol, wheat flour emulsifier (471) enzyme (amylase) soy lecithin (435) acidity regulator, antioxidant (330) vegetable gum (415) vegetable shortening (deodorised) preservative (202) treatment agent (300, 170) lactose, maltodextrin. Dipped in glaze 

ALLERGY: gluten, soy flour, palm oil, egg, may contain tree nuts

STRAWBERRY JAM

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine filled with raspberry jam, dipped in strawberry fondant then rainbow sprinkles, vegetable fat, emulsifiers (492,322) soy lecithin, colours (123,124) vegetable gum
(440) acidity regulator (330) preservative (202) enzyme (amylase) emulsifier (471) vegetable
shortening (deodorised) 

ALLERGY: gluten, soy flour, dairy, egg

STRAWBERRY RING

INGREDIENTS: flour, milk powder, soy flour, sugar, salt, yeast, water, vanilla paste,  cake margarine, improver, bread crumb softener, wheat flour, emulsifier (471) enzyme (amylase) sulphites, egg, strawberry fondant, vegetable fat, glucose, maize starch, lactose, chocolate fondant, sunflower, soy lecithin(435) acidity regulator, antioxidant (307) carotene, dipped in strawberry fondant, rainbow sprinkles, vegetable shortening(deodorised)  preservative (202) treatment agent (300,170) 

ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy, egg

VANILLA SLICE

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, water, cake margarine, filled with custard, whipped cream, dipped in white fondant, drizzle with milk chocolate, full cream milk powder, stabilisers (339,450,516) regulator (331) flavour (milk) colours (102,110) soy lecithin, emulsifier (471) enzyme (amylase)

ALLERGY: gluten, soy flour, palm oil, dairy, egg

PB & NUTELLA


CREAM BUN

INGREDIENTS: flour, soy flour, water, sugar, yeast, salt vegan butter, vegetable fat, vegetable gum(415), preservative(202) soy lecithin(435) vanilla paste, vegan snow sugar, gelling agent(440) palm oil, improver, guar gum(412) emulsifiers(322, 491) filled with raspberry jam and imitation cream, dusted with snow sugar.

ALLERGY: gluten, soy flour, palm oil, tree nuts, egg

M&M NUTELLA

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, cake margarine, water, yeast, filled with Nutella, dipped in Nutella, sprinkle with mini
m&m, cocoa solids 7.4%, milk solids 8.7%, palm oil, hazelnuts 13%, emulsifier, lecithin, vanillin, palm oil, emulsifier (471) enzyme (amylase) mineral salts (452,516) vegetable shortening (deodorised)

ALLERGY: gluten, soy, hazelnuts, palm oil, tree nuts, dairy, egg

OG NUTELLA

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, eggs, yeast, water, vanilla paste, improver, bread crumb softener, cake margarine, filled with Nutella, dusted with snow sugar,
finished with a Nutella blob, cocoa solids 7.4%, milk solid 8.7%, palm oil, hazelnuts 13%, emulsifier, vanillin, enzyme (amylase) mineral salts (452,516) vegetable shortening (deodorised)

ALLERGY: gluten, soy, hazelnut, palm oil, tree nuts, dairy, egg

BLUE HEAVEN

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, enzyme (amylase) wheat flour, vanilla paste, cake margarine, emulsifier (471) soy lecithin (435 ) food colouring (blue) sour strap, imitation cream, dipped in blue fondant, white sprinkles, maize starch, glucose,  acidity regulator, sodium ( citrate, citric acid)antioxidant (307) lactose, treatment agent (300, 170) 

ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy, egg

KOK

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs,
yeast, cake margarine, vanilla paste, dipped in chocolate fondant then filled with custard, full cream
milk powder, stabilisers (339,450,516) regulator (331) flavour (milk) colours (102,110) soy lecithin,
emulsifier (471) enzyme (amylase) maize starch, coconut oil, vegetable shortening 

ALLERGY: gluten, soy flour, dairy, palm oil, egg

HONEYCOMB

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, dipped in honey comb flavoured fondant, sprinkles of chopped honey comb, honey comb cream, drizzle of milk chocolate, honey, sugar syrup, soy lecithin (435) vegetable oil, cocoa, shea butter, emulsifier (471) antioxidant (307, 307b) ( milk solids 12%) vegetable shortening (deodorised)

ALLERGY: gluten, soy flour, palm oil, dairy, tree nuts, egg

COOKIES AND CREAM

INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine, filled with a cream mixture of Oreo crumbs and cream, dipped
in fondant then Oreos crumbs then drizzle with white chocolate, milk solids, emulsifiers (435,471) soy lecithin 433) xanthan gum, locust bean gum, guar gum, raising agents, 500,503) fructose syrup, riboflavin, thiamine. Vegetable shortening 

ALLERGY: gluten, soy flour, dairy, palm oil, egg

 

VEGAN DOUGHNUTS

VEGAN CHOCOLATE RING

INGREDIENTS: Chocolate flavoured fondant, vegetable fat, emulsifier(481) glucose, sunflower oil, cocoa powder, dipped in chocolate fondant, rainbow sprinkles- maize starch, flavour preservatives, soy lecithin (435) sugar, salt, soy flour, yeast improver, flour enzyme, palm oil, water, citric acid (307b) preservative(202) vanilla paste. 

ALLERGY: Gluten, soy, palm oil, may contain tree nuts

VEGAN CINNAMON

INGREDIENTS: flour, soy flour, sugar(caster)  cinnamon powder, improver, yeast, water, salt, vegetable fat, enzymes, soy lecithin(435)  emulsifier(471) vanilla paste, vegan butter, vegetable gum(415) 

ALLERGY: gluten, soy flour, palm oil, tree nuts

VEGAN OG GLAZE

INGREDIENTS: vegetable fat, flour, enzyme, emulsifier(481) glucose, maize starch, sugar, salt palm oil, yeast, water, vegetable gum (415) preservative (202) citric acid (307b) improver, vanilla paste, soy lecithin(435) maltodextrin, acidity regulator (330) dipped in glaze 

ALLERGY: gluten, soy flour, palm oil, may contain tree nuts.

VEGAN PINEAPPLE RING

INGREDIENTS: vegetable fat, flour, enzyme,  glucose, maize starch, sugar, salt palm oil, vegetable gum(415) preservative(202) citric acid(307b) improver, yeast, water, pineapple flavour, vanilla paste., soy lecithin (435) palm oil maltodextrin acidity regulator (330) dipped in glaze. 

ALLERGY: gluten, soy flour, palm oil, may contain tree nuts.

VEGAN STRAWBERRY RING

INGREDIENTS: Strawberry flavoured fondant, vegetable fat , emulsifier (481) soy lecithin (435) glucose, sunflower oil, dipped in strawberry fondant, rainbow sprinkles- maize starch, sugar, salt, soy flour, improver, flour, enzyme, yeast, palm oil, water, citric acid( 307b) preservative(202) vanilla paste.


ALLERGY: Gluten, soy, palm oil, may contain tree nuts

VEGAN CHOC JAM

INGREDIENTS: Chocolate flavoured fondant, raspberry flavour, plum gelling agent(440) vegetable fat, emulsifier(481)dipped in chocolate fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435)  glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative(202) vanilla paste.

ALLERGY: Gluten, soy, palm oil, may contain tree nuts.

VEGAN CREAM BUN

INGREDIENTS: flour, soy flour, water, sugar, yeast, salt vegan butter, vegetable fat, vegetable gum(415), preservative(202) soy lecithin(435) vanilla paste, vegan snow sugar, gelling agent(440) palm oil, improver, guar gum(412) emulsifiers(322, 491) filled with raspberry jam and imitation cream, dusted with snow sugar.

ALLERGY: gluten, soy flour, palm oil, tree nuts

VEGAN COOKIES AND CREAM

INGREDIENTS: vegetable fat, flour enzyme, emulsifier(417) soy lecithin(435) oreo crumbs, improver, yeast, palm oil, water, preservative(202) glucose, fondant, vegetable gum(415) soy flour, vanilla paste, vegan cream- plant base) dipped in fondant and then dipped in oreo crumbs 

ALLERGY: gluten, soy flour, palm oil, tree nuts

VEGAN STRAWBERRY JAM

INGREDIENTS: Strawberry flavoured fondant,  raspberry flavour, plum, gelling agent(440) vegetable fat, emulsifier(481)dipped in strawberry fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435)  glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative (202) vanilla paste.

ALLERGY: Gluten, soy, palm oil, may contain tree nuts.

VEGAN OG JAM

INGREDIENTS: flour, raspberry flavour, plum, gelling agent(440) soy lecithin(435) glucose, sugar, salt, yeast, improver, water, preservative(202) palm oil, stabilisers (401,516) guar gum(412) snow sugar(vegan) vanilla paste, filled with raspberry jam, dusted with vegan snow sugar.

ALLERGY: gluten, soy flour, tree nuts

 

SCROLLS

 CINNAMON SCROLL

INGREDIENTS: ingredients, flour, soy, milk powder, eggs, water, yeast, ground cinnamon, margarine, vegetable fats, rolled in cinnamon sugar, emulsifier 492) soy lecithin, antioxidant, vegetable shortening (deodorised)

ALLERGY: gluten, soy flour, palm oil, tree nuts, egg

COFFEE SCROLL

INGREDIENTS: flour, soy, milk powder, eggs, water, yeast, ground cinnamon, margarine, vegetable fats, dipped in coffee fondant then dusted with ground cinnamon

ALLERGY: gluten, soy flour, palm oil, tree nuts, egg

 

WAFFLES

GIANT DOUGHNUT CAKE